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Sincerely-Food-Chef
Ambassador [Associate]
Ambassador [Associate]
  • 296 calories
  • 15 min
  • 4 servings

Ingredients

  • 1 (8 oz) block cream cheese
  • 1 (16 oz) pkg strawberries
  • powdered sugar
  • vanilla extract

Instructions

  1. Wash and dry strawberries; set aside.
    • 1 (16 oz) pkg strawberries
  2. Using a box grater, coarsely grate cream cheese into a medium bowl; add vanilla. Use a silicone spatula or fork to soften and combine the cream cheese mixture, creating a smooth cream.
    • 1 (8 oz) block cream cheese
    • ½ tsp vanilla extract
  3. Using a strainer, sift powdered sugar into the bowl with the cream cheese. Use the spatula or fork to mash and combine the mixture until smooth and no lumps remain.
    • ½ cup powdered sugar
  4. To serve, divide strawberries and dip between plates. Enjoy!

Nutrition per Serving

Calories
296
Fat
20g
Net Carbs
25g
Protein
4g

Cookware

  • colander
  • grater
  • measuring cups
  • measuring spoons
  • mixing bowls
  • silicone spatula
  • strainer