Strawberry, Kiwi & Coconut Milkshake

[Sincerely-Food-Chef]

Ingredients

• 1 (13.5 fl oz) can coconut milk
• 4 kiwifruit
• 1 (16 oz) pkg strawberries
• 32 fl oz vanilla ice cream
• 8 fl oz whole milk
• vanilla extract

Instructions

1. This recipe will make about 8 cups. Work in batches to best fit your blender.
2. Wash and dry strawberries. Make a cut half-way through the center of 4 strawberries and set aside for garnish.
   • 1 (16 oz) pkg strawberries
3. Trim remaining strawberries and place in a blender.
4. Wash, dry, peel, and roughly chop kiwis. Add to the blender.
   • 4 kiwifruit
5. Add ice cream, coconut milk, whole milk, and vanilla to the blender; blend on high until smooth.
   • 32 fl oz (4 cups) vanilla ice cream
   • 1 (13.5 fl oz) can coconut milk
   • 8 fl oz (1 cup) whole milk
   • ½ tsp vanilla extract
6. To serve, divide milkshake between glasses or jars, garnish each rim with a strawberry, and enjoy!