Whipped Honey-Orange Ricotta with Mango & Pistachios

[Sincerely-Food-Chef]

Ingredients

• 4 mangoes
• 1 orange
• ½ cup pistachios, unsalted
• 1 (15 oz) pkg ricotta cheese
• honey
• vanilla extract

Instructions

1. Wash, dry, zest, and juice orange into a medium bowl.
   • 1 orange
2. Add ricotta, honey, and vanilla to the bowl with the orange. Whisk until light, fluffy, and combined.
   • 1 (15 oz) pkg ricotta cheese
   • 2 tbsp honey
   • 1 tsp vanilla extract
3. Roughly chop pistachios and place in a small bowl.
   • ½ cup pistachios, unsalted
4. Peel mangoes and slice flesh away from the pit, starting with the flat sides; medium dice.
   • 4 mangoes
5. To serve, divide whipped ricotta between bowls; top with mango and nuts. Enjoy!