New ideas

[4inME]

Hi all, Always open to hearing/reading about new and delicious food combos. Have been having success using different veggies in lasagna recently. Zucchini for noodles and even green beans in this last batch. 

[NoshwithNancy]

Hi @4inME, I'm curious, do you use the different veggies as the base or as a filling or yes? ❤️

[4inME]

I’ve been using thin-sliced zucchini as the lasagna noodles and using different veggies in the tomato-based sauce. Adding oregano to the ricotta has added flavor too. My husband isn’t a big veggie fan and this has been a great way to get him to eat them. He doesn’t mind them when cooked this way.

[SnacksNSneakers]

Welcome to the community! We have 1000+ recipes to check out-and based on your recent meals, here's another one worth checking out: https://www.sincerely-food.com/t5/all-recipes/cheesy-zucchini-noodle-lasagna-skillet/ta-p/461