TheRecipeDoctor
Ambassador [Associate] Registered Dietitian Ambassador [Associate] Registered Dietitian
Ambassador [Associate] Registered Dietitian
since ‎05 27, 2022
‎12 05, 2022

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Makes 2 servingsIngredients1/2 cup egg whites1 1/2 cups finely shredded or chopped rotisserie chicken (no skin, no bones)1/4 Panko crumbs (Gluten Free Panko Crumbs can be used)1/2 cup shredded or grated parmesan cheese1/2 teaspoon garlic powder1/4 te...
Christmas Tree CharcuterieMakes 4-6 servingsIngredients:Primo Taglio Brie round (8 oz) or wedgeBasil pesto (available in the deli with pasta)Thick slice white cheddar (or other white cheese) cut into a starSignature SELECT round crackers of choice (W...
I created this fudge many years ago and it's a huge hit each year! I love that you can make it simply using the microwave and a handful of ingredients. It works SO WELL for holiday food gifts, for bringing to holiday parties and for those cookie exch...
No boiling & less carbs!Makes 6 servingsTo make 2 baking dishes (one to serve and one to give to a friend/freeze), double ingredients & use 2 square baking dishes.Ingredients1/2 pound extra lean ground beef (or plant based alternative)1 teaspoon Herb...
This simple but flavorful and light side dish can substitute for any of the rich and high sugar traditional sweetpotato dishes. A light vanilla cream is made using real vanilla bean and whole milk. There isn’t any butter added to the whipped mixture,...
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